We believe a phenomenal product starts with where you source your ingredients. We use only premium quality, consciously grown ingredients (and it shows). Read on to learn more about our broth and everything that goes into it. We value integrity and transparency—so if you have any questions after reading about our products, please don't hesitate to contact us.

Our customers craved it. We took the initiative to bring them a product they wanted. Slow-simmered from buffalo bones, our bison broth is gelatinous and full-flavored. Throughout cooking, roasted root vegetables like carrots, rutabagas, winter squashes, and sweet potatoes are added, as are hints of fresh ginger and turmeric.

Bones: Grass-finished buffalo bones and knuckles. Fruits & Veggies: Shiitake mushrooms, lemons, celery, celery root, carrots, rutabagas, and winter squashes. Spices & Seaweed: Redmond Real Salt, kombu, bay leaves, sage, turmeric root, burdock root, rosehips, peppercorns, marjoram, lavender, rosemary, thyme, and stinging nettle leaf. Filtered Water. Free from dairy, grain, soy & GMOs. Void of common allergens, including nightshades, garlic, & onions.

Roasted first, then slowly simmered for days, this is the recipe that inspired the creation of Boulder Broth. Just at the perfect time, this broth is steeped in organic stinging nettles, offering even more vitamins, minerals, and polyphenols. Finally, right before final packaging, the marrow is married into the stock, which means it packs an incredible nutritional punch and tastes amazing!

Sourced within Boulder at Grama Grass and Livestock & Buckner Family Farms, always pastured- 100% grass-fed/finished diet (certified by the American Grass-Fed Association), and hand-picked for the perfect broth.

Bones: Grass-finished beef bones, knuckles, and oxtail. Fruits & Veggies: Lemons, carrots, celery, celery root, and apples. Spices & Seaweed: Redmond Real Salt, kombu, stinging nettle leaf, bay leaves, rosehips, lemon balm leaf, tarragon, marjoram, peppercorns, lavender, parsley, rosemary, thyme, and basil. Filtered water. Free from dairy, grain, soy & GMOs. Void of common allergens, including nightshades, garlic, and onion.

From chickens that happily roam on open land—we are proud to offer another community favorite and one of our original recipes. We believe customers coined this broth “Grandma’s chicken soup” as a result of our incredible ingredients and intentional cooking process. We simmer it for 20+ hours, adding in fresh herbs like sage, lemon, thyme, and marjoram to make our chicken bone broth delicious when sipped on its own or used in place of liquid in any recipe. A comforting classic made with organic, pasture raised chicken that soothes with every serving. Easy to heat, easy to sip, easy to feel better fast.

Pastured Chicken: Whole backs and necks. Fruits & Veggies: Lemons, celery, and celery root. Spices & Seaweed: Redmond Real Salt, whole bay leaves, kombu, turmeric root, peppercorns, marjoram, parsley, rosemary, thyme, and sage. Filtered Water. Free from dairy, grain, soy & GMOs. Void of common allergens, including nightshades, garlic, & onions.

Unlike most vegetable broths, Boulder Broth’s vegetable is not tomato-based. We set out to create a mouth-watering veggie broth that is easily digested, especially for those with inflammatory issues.

A mild mix-in with minimal ingredients, this cooking broth won't overpower your palate and is perfect for the veggie-forward home chef.

Fruits & Veggies: Seasonal vegetables, including produce like beets, carrots, rutabaga, turnips, celery, celery root, fennel, onion, Swiss chard, lemons, and apples. Spices & Seaweed: Redmond Real Salt, wheatgrass, kombu, dulce, rosehips, rosemary, stinging nettle leaves, bay leaves, marjoram, basil, and parsley. Filtered Water. Free from dairy, grain, soy & GMOs. Void of common allergens, including nightshades and garlic.

A medley of roasted mushrooms sourced from Hazel Dell. Woodsy, earthy, buttery... simply delicious! Perfect for a creamy pasta dish or risotto.

Fungi, Fruits & Veggies: Varietal mushrooms, shallots, onions, garlic, pepper, and celery. Spices & Seaweed: Kombu, astragalus root, lemon zest, thyme, saffron, and nutmeg. Oil & Vinegar: Coconut oil and champagne vinegar. Filtered Water. Free from dairy, grains, soy, & GMOs. Void of nightshades.